Have never tried the African Guinness, meant to be a lot stronger but obviously very popular in Africa.
Quote from: brontebilly on August 15, 2025, 07:18:19 PMPlenty of people tried to kid themselves during covid times that the cans weren't actually bad. A myth quickly dispelled as soon as the pubs reopened. I like it just a bit cooler than room temperature, cold Guinness isn't for me, and it's not a drink for warm weather either. Goes flat quickly.Have never tried the African Guinness, meant to be a lot stronger but obviously very popular in Africa. Heineken tried the frankly awful Islands Edge here recently anyway, like a tea after taste off it. No surprise it bombed but they still brew the perfectly reasonable Murphys and Beamish with little or no marketing. Murphy's is decent, bit sweeter than Guinness for me. Beamish, of course Cork has to be different, but very popular down there. Pretty stouty/filling but still ok for 2-3.Bit cooler than room temperature Guinness - 15/10Can of Guinness - 3/10Cold Guinness- 3/10African Guinness - 3/10Islands Edge - 2/10Murphy’s - 4/10Beamish - 4/10
Plenty of people tried to kid themselves during covid times that the cans weren't actually bad. A myth quickly dispelled as soon as the pubs reopened. I like it just a bit cooler than room temperature, cold Guinness isn't for me, and it's not a drink for warm weather either. Goes flat quickly.Have never tried the African Guinness, meant to be a lot stronger but obviously very popular in Africa. Heineken tried the frankly awful Islands Edge here recently anyway, like a tea after taste off it. No surprise it bombed but they still brew the perfectly reasonable Murphys and Beamish with little or no marketing. Murphy's is decent, bit sweeter than Guinness for me. Beamish, of course Cork has to be different, but very popular down there. Pretty stouty/filling but still ok for 2-3.
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Quote from: wolfman999 on August 15, 2025, 05:23:21 PMQuote from: Villafirst on August 15, 2025, 06:55:10 AMReports that we still can't spend the £40m raised from selling Ramsey is very concerning if true. How are the finances so dire especially after having the highest turnover ever last season on the back of playing in the Champions League? The squad depth is looking thin - a couple of injuries could easily derail the season early. Our top-six rivals have mostly all strengthened. But that's the problem. We are not short of cash indeed we have owners that want to spend but are prevented from doing so. The absurdity of PSR is it seems to only look at revenue and not at the overall financial health of a club.You can have mountains of debt as long as you have the revenue to service it. Being debt free like us counts for nothing.The answer is that our wages as a % of revenue has been the problem and we are playing catch up.
Quote from: Villafirst on August 15, 2025, 06:55:10 AMReports that we still can't spend the £40m raised from selling Ramsey is very concerning if true. How are the finances so dire especially after having the highest turnover ever last season on the back of playing in the Champions League? The squad depth is looking thin - a couple of injuries could easily derail the season early. Our top-six rivals have mostly all strengthened. But that's the problem. We are not short of cash indeed we have owners that want to spend but are prevented from doing so. The absurdity of PSR is it seems to only look at revenue and not at the overall financial health of a club.You can have mountains of debt as long as you have the revenue to service it. Being debt free like us counts for nothing.
Reports that we still can't spend the £40m raised from selling Ramsey is very concerning if true. How are the finances so dire especially after having the highest turnover ever last season on the back of playing in the Champions League? The squad depth is looking thin - a couple of injuries could easily derail the season early. Our top-six rivals have mostly all strengthened.
The worst pint of Guiness I ever had was in the Palace Bar in Dublin.My local does a cracking pint but that's 'cos lots of people drink it in there, particularly the old Irish chap who sinks half a dozen every night of the week.
So effectively a £20m fee if they keep him, seems ok to me, I wouldn't have expected much more.